Programme Description
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Direct Entry Qualifications
Two principal passes at a minimum of “D” grade in the following subjects: History, Kiswahili, English, French, Geography, Chinese.
Direct Entry Qualifications
Diploma in Tourism and Cultural Heritage, Hospitality and Tourism Management, Hospitality Management, Travel and Tourism, Tour Guiding Operations, Heritage and Tourism Management, Social Work, Psychology, Sociology, Education (with History as one of the art teaching subjects) or Anthropology with an average of “B’’ or a minimum GPA of 3.0.
HGL, HGK, HGE, HKL, KLF, KEC, KFC, PeGE
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